It takes time, but you can always get the other prep work done while sauting the onions. Adjust the saltiness, sweetness, and spiciness. In a large pot over medium high heat, add 1 tbsp of oil and add the onions. When you add the broth/water, be sure the ingredients are covered with just enough water, and not submerged completely. Get the Turkey Red Curry recipe and nutrition info here.. Some of you may find the pre-boxed curry roux salty, and I dont disagree. This takes a bit of preparation compared to the Japanese Chicken Curry but the end result is totally worth the effort and time. Transfer the seared meat to a plate and work on the next batch. Fried Chicken Dumpling Curry 11.90. neutral-flavored oil (vegetable, rice bran, canola, etc. The most important thing to remember is that the only way to lose weight is to be in a calorie deficit or consume less than your Total Daily Energy Expenditure (TDEE). Make sure all the curry roux cubes are dissolved completely. Peel and cut the russet potato in thirds. ", Get the Instant Curry Chicken Ramen Noodle Soup recipe and nutrition info here.. To avoid out of the box taste, its very common to mix 2-3 different brands of the Japanese curry roux and add different condiments to enhance the flavor for the curry sauce. Consider this veggie-based meal for your next Meatless Monday menu. Then cut the chicken into bite-sized pieces. So imagine how excited I got when I realized I figured out to make a low carb version of this recipe at only 400 calories with 37 grams of protein. Feel free to add a bit more than what the recipe calls for in your version! Carbs: 51 grams. Step 6. (5 Tips for Weight Loss), Is Japanese Curry Healthy? I often cook up a big batch of leftovers and keep them in the refrigerator for a few days or in the freezer for up to a month. It really just comes down to 3 pieces of equipment that you need to do most workouts. Skim the impurities and dunk the skimmer in the water to clean. One serving of Curry Rice has approximately 450 calories with 6 grams of fat, 80 grams of carbohydrates, and 14 grams of protein. Although you may not see results in the first couple of days, or maybe even the first week, its essential to trust the process and stay consistent. Get the Instant Pot Veggie Curry recipe and nutrition info from Healthy Seasonal Recipes.. The nicely browned onions add a ton of flavor to the final curry. Pan-fried the chicken meat until it turns slightly brown. You have to give this easy recipe a try. Saut the onions, garlic and ginger in the butter until softened, about 2-3 minutes. Calories per serving of Japanese Curry. Add tonkatsu sauce, ketchup, and grated apple. (1 QT for 8 servings; store-bought beef stock is often salted; (I use Fuji apple; add more for sweetness; substitute 1 Tbsp honey or mango chutney for 8 servings), (7-8.4 oz, 200-240 g for 8 servings; or use my, Preheat a large heavy-bottomed pot (I used this. You have to make a couple of adjustments to the recipe, but by making these small tweaks, you can reduce the amount of calories for a just as delicious curry. Repeat with the rest of the blocks, 2 cubes at a time. ), 25 Healthy Greek Foods (Is Greek Food Healthy? Go! Add the curry, 1-2 blocks at a time, in a ladle and slowly let it dissolve with spoon until completely incorporated. She also notes that because this recipe contains zero cholesterol, it's great for those concerned about heart health. Andstay in touch with me onFacebook,Pinterest,YouTube, andInstagram. You have to give this easy recipe a try. Add the flour and combine it with the butter to form a paste. If you made this recipe, snap a pic and hashtag it, What to Serve with This Japanese Beef Curry Recipe, fukujinzuke (Japanese red pickled vegetables), Beef (My top choice is chuck roast; read more later), Seasonings: tomato paste, Japanese curry powder, Japanese curry roux, bay leaf, etc, Optional add-ins: grated apple, milk, Worcestershire sauce. The unique sweetness comes from onions, carrots, and other additions like honey and grated apples. I have also seen Golden Curry in supermarkets with Asian groceries sections. 43%. (5 Tips For Weight Loss), Are Onion Rings Healthy? I may receive commissions for purchases made through links in this post. Fresh Ingredients We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Calories: 517, Fat: 20g, Carbs: 80g, Protein: 9g, Fiber: 8g. However, tofu is high in protein and makes for a fantastic vegan cutlet when coated in breadcrumbs (and it's lower in calories than, say, chicken or pork). I recommend cutting it diagonally (it's called. Delicious Japanesechicken curry recipe for a weeknight dinner! Add the frozen peas and wait until it boils again. One serving of Curry Bread (around two pastries) has approximately 410 calories with 10 grams of fat, 67 grams of carbohydrates, and 13 grams of protein. Curry rice has about 850 kcal, so if you compare the same curry, there . Calories per serving of Japanese Curry 110 calories of Potato, raw, (0.75 medium (2-1/4" to 3-1/4" dia.)) Since these are packaged for Japanese taste, the hot level is not nearly as spicy as Thai or Indian curry. Catering available. Have fun exploring the 1000+ classic & modern Japanese recipes I share with step-by-step photos and How-To YouTube videos. (5 Tips For Weight Loss), Is Donburi Healthy? Making your roux has the advantage of you controlling the level of spiciness and the proportion of various spices used. Adapted to Japanese tastes, its mild and sweet with a stew-like consistency. The meal also comprises 8 g of saturated fat, 8 g of fiber and about 25 g of protein. Find calories, carbs, and nutritional contents for Japanese Style Golden Curry and over 2,000,000 other foods at MyFitnessPal Peel the carrots and cut them into rolling wedges (it's called. No MSG, artificial flavors and other food additives that are commonly found in boxed mixes. Japanese curry is not an original cuisine from Japan. Serving Size: 1 plate (3/4 cup of rice) + curry. Required fields are marked *. I cook calorie-conscious, macro-friendly recipes to help achieve your fitness goals. Instead, try using a broth that is a low-sodium variety and will help to reduce the salt in this dish. Consider adding chicken, beef, fish or tofu to make this meal more satiating. The sauce is thickened by a roux (a mixture of fat and flour, and an addition of curry spices). Most of the curries from Asian countries are prepared by sauting the onion until translucent only. Add the chicken stock. Japanese Curry with Vegetables . Then, cut them into thin slices. Not to mention, they keep you full for hours. By clicking ACCEPT ALL, you consent to the use of ALL the cookies. It does have a strong (salty) taste, which is why it goes well with plain steamed rice. Add Japanese curry roux and serve with rice. Season lightly with salt and allow them to cook for 1-2 minutes then add in the curry powder and stir, add the remaining oil as needed. Cook for 1 minute. This red curry dish is a great way to incorporate your favorite vegetables into a meatless meal. (5 Tips For Weight Loss), Is Milkis Soda Healthy? Whether youre a beginner or an experienced cook, I hope my cookbooks will be a great resource and inspiration for your Japanese cooking journey! I like to have the texture of the onions in my curry, so I cut them into thick wedges. Authentic Japanese Curry Super Service Our staff's smiles and fast service will brighten your day. Meanwhile, cut all the vegetables and beef. Get the Curry Coconut Chicken, Red Lentils and Bok Choy recipe and nutrition info here.. The word curry normally associate with the fiercely hot and spicy However, Japanese curry is an exception. Unlike Japanese curry rice, which locals serve on one plate, the Japanese generally serve soup curry with soup and serve the rice separately. Stir. 1. Remember, weight loss does not need to be a restrictive and uncomfortable process, but more so about being patient, consistent, and proactive about what you are putting into your body. Curry sauce contains 15 calories per 16 g serving. Then, cut potatoes in cube shape, onions into wedges and rings, and carrots into rolling wedges. There are currently five brands of curry available in Japanese grocery stores in the US: S&B's Golden Curry and Torokeru (Tasty) Curry, and House's Vermont Curry, Java Curry, and Kokumaro Curry. 1 sticks carrots cut into 2cm wedges, about 200g, 1 potatoes , , cut into 3 cm cubes, about 150g. Then, add the Worcestershire sauce and milk. For a vegetarian option, you can add firm tofu right before you serve just to heat it through. Defrost the frozen curry in the refrigerator for 24 hours and reheat in a pot to serve. Serve the curry on individual plates alongside Japanese steamed rice and top with. The mix contains the roux (oil and flour) and the curry spices. Cook onions and garlic until soft. Put the extra pickles in a bowl/plate on the table so you can add more as you eat. However, it was not until the early twentieth century that curry became a mainstream staple in Japanese households. (5 Tips For Weight Loss), Are Pierogies Healthy? Some stores do not offer this dish. I use a pastry brush and avoid washing mushrooms as they absorb moisture. Im not a big fan of instant or boxed food, but I have to say Japanese Curry Roux is an exception! Although most spice aficionadoswould describe Japanese curry as mellow, the degree of spiciness varies depending how youd make it. As you can see, Japanese is composed mainly of carbohydrates and very little protein making this not the ideal dish to eat when you are trying to lose weight. Add in curry cubes and stir well to dissolve. Cook until the potatoes are almost done. If your apple is regular size, use - apple. Please read myprivacy policyfor more info. (5 Tips For Weight Loss), Is Salisbury Steak Healthy? . Is Key Lime Pie Healthy? This recipe offers two methods to prepare the curry. This 20-minute curry is a great way to use up leftover turkey from holiday soirees. Make room in the bottom of your pot and add the chicken and garlic, use more of the remaining oil as needed. Carbs. Add the onion to the pan and cook until tender, about 5 minutes. By putting the curry over an egg omelette instead of carbs, using a lean protein source, and by choosing lower calorie mix-ins for the sauce, I get a delicious protein packed meal with minimal calories. Continue to cook covered until a wooden skewer goes through the carrots and potatoes. You may now be wondering, how do you figure out your TDEE? If you have an extra 5 minutes, definitely caramelize the onions! Steep. This data was provided and calculated by Nutritionix on 6/8/2019, Kung Pao chicken How to cook (authentic Chinese recipe), Massaman Curry How to cook (quick and easy method). Even though it is not the best diet food, this does not mean you cant eat Japanese Curry if you are trying to lose weight! Reasonable Prices We only use the center cut of pork & white meat of chicken - high quality food at great prices! Calories: 382 kcal. Add the wine, stock, carrots, mushrooms, and seasonings, and cook for 2 hours (add the potatoes 15 minutes prior to finish cooking in order to save their shape). Frying Heat abundance of oil in a pot on medium low heat. Lentils and chicken are to thank for the high protein content in this tasty curry recipe. (3 Tips For Weight Loss), Is Bratwurst Healthy? "Garlic has been known to help combat the common cold," Mathis says. At this point, it will likely look like the curry is not mixed in dont panic! For this recipe, I add ginger, garlic, apple, honey, soy sauce, and ketchup. For the same reason, you need to add more salt if you are making your roux. It was introduced to Japan during the Meiji era (18681912) by the British. Reduce the heat and add the coconut milk, tamari, maple syrup, and salt. Thank you! Pork Katsu Curry is calculated to be 196Cal per 100 grams making 80Cal equivalent to 40.82g with 134.71g of mostly carbohydrates47.09g of fat26.8g of protein in 560.6g while being rich in vitamins and minerals such as Molybdenum and Selenium. 1 large onion, cut into 1/2-inch wedges and layers separated 1 tablespoon minced fresh ginger 1 clove garlic, minced 1/3 cup all-purpose flour 4 1/2 teaspoons curry powder 1 tablespoon garam. Simmer over low heat for 15 minutes. (Healthy Kimchi Fried Rice Recipe), Is Pepper Lunch Healthy? Keep the leftovers in an airtight glass container and store it in the refrigerator for up to 3 days or in the freezer for a month. Japanese Curry is not the ideal food to consume when trying to lose weight due to its poor balance of macronutrients. "The tofu and black rice contain fiber and iron," Mathis says. Some people enjoy making zucchini noodles or buying low-calorie noodles as replacements. Step 7. Meanwhile, drain the eggplant and pat dry with a paper towel. Picture courtesy of The Spruce. Remove the kombu and set aside. Served with chicken, the dish contains 490 calories, while adding shrimp results in 450 calories. (5 Tips for Weight Loss), Is Dango Healthy? It is one of the most commonly used vegetables in Japanese curries because it's versatile and delicious. Bring to boil and simmer for 15 mins until the vegetables are fork tender. Fresh prawns are low in fat, rich in antioxidants and full of omega-3 fatty acids. These specific ingredients mixed make Japanese Curry. Even children enjoy it thoroughly! These are all super delicious options, but quite often, overeating can quickly put you in a calorie surplus. Throughout his fitness journey, Phill has done it all when it comes to diet and nutrition. One can always bring up the chili heat if preferred. Please read my, JustOneCookbook.com Content and photographs are copyright protected. A classic Japanese curry commonly features tender morsels of meat, potatoes, sweet bites of onions and carrots, and a thick brown sauce that whispers in a gentle sweetness. This makes it a less than ideal food choice for those trying to stay fit. "Some brands of yellow curry paste clock in at 550 milligrams of sodium per serving while others contain less than half that amount. Get the Shrimp and Tofu Panang Curry recipe and nutrition info here.. Weigh yourself every single day, at the same time to get the most accurate results. Miso ramen: 550 calories. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". (5 Tips For Weight Loss), Is Beef Stroganoff Healthy? Although these small adjustments are not as delicious as using actual rice, udon, or bread, this may allow you to eat more and stay more full throughout the day. My mom always adds some grated apple and different condiments to the curry. Copying and/or pasting full recipes to any website or social media is strictly prohibited. Cook the beef in 2 batches. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Drain and set aside. If you're using pre-cooked or leftover turkey in this recipe, remember to add it at the very end of the cooking process to avoid tough, chewy, dry meat. Fat: 25 grams. "It uses chickpeas and almonds as the plant-based protein sources, which also add filling fiber," Syn says. One serving of Curry Udon has approximately 460 calories with 14 grams of fat, 67 grams of carbohydrates, and 23 grams of protein. "Including beans and legumes in your diet can help regulate blood sugar levels and positively impact cardiovascular health. Plain Japanese Curry and Rice. Peel the potatoes. The addition of dried fruit is what makes this curry stand out from other recipes. This eggplant recipe proves that curries can be just as delicious without meat. walking, running, sports, washing dishes), Thermic Effect of Food: The amount of calories you burn when you are eating and digesting food. The sauce is similar to a rich and thick demi-glace thats layered with spices and earthy flavors. Once you know your TDEE, to be in a calorie deficit, aim to eat around 300-500 calories less than your TDEE every single day. 1 block Japanese Curry of Choice 1-2 Mushrooms 1 teaspoon ginger Onion 1 clove garlic Carrot cup water 1 teaspoon Sugar 1 tablespoon Soy Sauce 1 tablespoon Ketchup Salt, pepper, and paprika (To season) Omelette 2 Eggs 1 tablespoon Cheese 1 scallion (For garnish and to mix into omelette) Step by Step Instructions (5 Tips For Weight Loss), Is Ranch Dressing Bad For You? Japanese Curry Cube Serving Size: 18 grams 86 Cal 39% 8.1g Carbs 54% 5g Fat 6% 1.3g Protein Track macros, calories, and more with MyFitnessPal. (5 Tips For Weight Loss), Is It Safe To Eat Beef Tartare? Change the Instant Pot to saut mode and add in the ketchup and soy sauce, then stir the mixture thoroughly until everything is smoothly mixed together. The bite-sized chunks of meat, the thick-cut vegetables, the rich and creamy brown curry sauce, and the fluffy rice are what makes every bite so comforting and exciting to eat. If you want to cut down on the simmering time for beef curry, you can make my Instant Pot Pressure Cooker Japanese Curry recipe. This protein-style Japanese curry can be a very healthy dish, consisting of 413 calories, with 37 grams of protein, 21 grams of fat, and 18 grams of carbs. For every serving of Japanese Curry, there are around 250 calories with 6 grams of fat, 40 grams of carbohydrates, and 10 grams of protein. (5 Tips For Weight Loss), Why Are Europeans So Skinny? For those who prefer tingling heat, the hot might not be enough for you, but you can certainly punch things up by adding in some cayenne pepper and black pepper. This cookie is set by GDPR Cookie Consent plugin. Although the boxed stuff may spare you some time in the kitchen, youll be surprised at how easy it is to make your own Japanese Curry Roux at home. . Calories in Soup curry. In a medium saute pan, melt the butter over low heat. Your TDEE is essentially the amount of calories that you burn throughout the day and is composed of: Resting Metabolic Rate (RMR): The amount of calories you burn at rest (when youre just sitting there and not doing anything), Calories Burned From Activity: The amount of calories you burn when doing any physical activity (i.e. The beauty of curry is its room for customization. Often flavored with various spices, Japanese Curry has a super unique flavor, and the aroma is instantly recognizable. Japanese curry is ideal for freezing. This is fantastic! Get the Recipe. Save my name, email, and website in this browser for the next time I comment. Once the curry has finished cooking, open the Instant Pot. Andstay in touch with me onFacebook,Pinterest,YouTube, andInstagram. Now add the garlic, ginger, carrots, potatoes, eggplant, and mushrooms. In the meantime, we can begin preparing the omelette. our Malaysian Chicken curry with gravy, Indonesian beef minang which is a dry curry, and Kapitan chicken which is a famous Nyonya cuisine. (5 Tips For Weight Loss), Is Wienerschnitzel Healthy? Cut the onions and start sauting them until tender and caramelized. This Thai-inspired chicken curry is gluten- and dairy-free. ), Used 2 eggs, dashi and a tablespoon of cheese to make an omelette for a low carb base for the curry, Weighed out 4oz of Chicken thigh -- I used boneless and skinless for maximum calorie and protein optimization (lower calorie, higher protein content), Portioned sauce ingredients in the amounts below to make the sauce minimal calories, 1 scallion (For garnish and to mix into omelette). Remember, although nutrition is a huge factor that influences weight loss, it is important to pair this journey with exercise as well. If you decide to make the Curry Roux from scratch, it only takes a quick 30 minutes. (5 Tips For Weight Loss), Is Root Beer Healthy? Make sure to soak potatoes in water for about 15 minutes to remove starch and to prevent its discoloration. Curry sauce contains 0.4 g of saturated fat and 0.2 mg of cholesterol per serving. Leicester Square Branch 17-18 Great Newport Street London WC2H 7JE Tel: . Once you have adjusted the taste, add some frozen green peas to the curry. Sear the beef and add it to the caramelized onion. Beef stew meat is typically made up of the odds and ends from other different cuts. Daily Goals How does this food fit into your daily goals? Add your secret ingredients with the broth before you bring everything to a simmer, and way before adding the curry roux. Of the fat, 12 grams are saturated. Given the wide variations of ways to make Japanese curry, its useful to look at the core ingredients that make up Japanese curry. Even though this one-pot wonder makes meal planning a whole lot easier, Mathis suggests bulking it up to increase both the caloric and protein content for a well-balanced meal. How to make dashi. Seven calories from raw onions (0.25 small) Servings per recipe: 4 Serving Size: 1 serving Amount per service Calories 316.2 Total fat 12.1 g What kind of Japanese curry should I use? Although there are several delicious options to pair curry with, these all add up to be relatively higher in calories and more challenging to eat when trying to lose weight. Get the Curry-Roasted Graffiti Eggplant With Chickpeas and Grape Tomatoes recipe and nutrition info here.. Made with beef, potatoes, carrots, mushrooms, and curry roux, this savory and hearty Japanese Beef Curry makes for a fabulous introduction to new curry eaters. Japanese tofu curry sauce is a relatively healthy recipe; however, there are still a large number of calories in Japanese curry sauce, as well as a large number of saturated fats. Add the minced garlic (I use this. Several years of research on the benefits of weight training have shown that individuals that do some sort of consistent resistance training at least 3-5 times a week have shown not only a great amount of weight loss but are also able to keep the weight off! Japanese curry roux - Whichever brand you prefer: Golden Curry, Vermont Curry, or Java Curry. (3 Tips for Weight Loss), Is Orange Chicken Bad For You? Here are the key steps I took to make this low calorie and low carb: For a detailed breakdown of each ingredients, their portioning, and how they make up the nutrition profile of this low calorie Japanese curry recipe, you may refer to the table below: You don't have to cook this with Instant Pot -- in that case, follow the directions on the curry package, which will instruct you to follow similar steps as below in a saucepan and mix the curry block with hot water. Even children enjoy it thoroughly! I've made it twice now sans apple and peas, and using a jumbo sweet onion and it's just as good the next day (cooking for two people, I end up with leftovers for the week). Chickpeas are the star of this vegetarian curry. Japanese curry has become a staple meal of the Japanese and is enjoyed by people of all ages. All the curry spices are packed in a form of solid roux resembling a block of baking chocolate. This cookie is set by GDPR Cookie Consent plugin. Whether youre a beginner or an experienced cook, I hope my cookbooks will be a great resource and inspiration for your Japanese cooking journey! If the onions are getting too brown, reduce the heat to medium low temporarily. Meat choices can include chicken, beef, pork or seafood. Looking at each component, its easy to see that Japanese curry can easily be made to be a high calorie and high fat dish if not portioned correctly, making it less than ideal for dieting purposes. It adds 3 grams of protein and 33 grams of carbohydrates, with no fat or fiber. Keep in mind, the suggested daily intake of calories should be around 2000 to 2500 calories (depending on gender, age, metabolism, and many other factors). We understand that not everyone has access to a gym membership or feels comfortable starting off in such an intimidating environment. Search based on current location (GPS) See overseas shops here Japanese is made of four main components:protein, vegetables, curry sauce, and the base. Add the roux cubes to the pot of curry, keep stirring until the cubes are entirely disintegrated and thicken the liquid. Add the wine to the pan and use a wooden blunt-end spatula to release the flavorful browned bits (called the "fond") that are stuck to the bottom of the pan. Video of the Day Fat, Protein and Fiber One serving of Japanese curry rice with beef has 20 g of fat, which represents 180 calories and 32 percent of the recommended daily value for fat. The texture of okra also makes it perfect for adding to curries. These cookies track visitors across websites and collect information to provide customized ads. Potatoes will change their texture after freezing so remove the potatoes if you plan to freeze the curry. Add more water, 1 tablespoon at a time, if needed. Although I would strongly recommend that everyone should get a gym membership, dont worry we got your back! (5 Tips For Weight Loss), 25 Healthy Canadian Foods (Is Canadian Food Healthy? As you simmer, the ingredients will release more moisture to the cooking liquid. ), 25 Healthy Russian Foods (Is Russian Food Healthy? So there you have it! When you have time to make curry roux, make a double batch, and store it in the freezer for later use! I'm Nami, a Japanese home cook based in San Francisco. Heat 1 tablespoon of the vegetable oil in a large Dutch oven over medium-high heat until shimmering. Wish to learn more about Japanese cooking? Japanese Curry Rice is the most popular option out of the three and is the most convenient to make. These days you can find many versions of Japanese curry, with some featuring unique local ingredients and produce. The texture of the potatoes will change in the freezer, so remove them before freezing. This helps to cook everything evenly at the same time. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. (Low Calorie Shakshuka), Spicy Chicken Bulgogi Recipe (Spicy Korean BBQ Chicken), 20 Healthy Low Calorie Thai Foods (Is Thai Food Healthy? This cut is more economical because its made up of the odds and ends from other different cuts. Cooked onions add amazing flavor, so we do not want to skip this step. Cook and stir the egg mixture until it starts to set. To make the sauce. Omurice This chicken katsu curry pairs crispy and tender pieces of chicken with a rich and savory curry sauce to make the ultimate comfort meal for the weekdays. If youre looking to make a fun and delicious curry pastry, Curry Bread is a wonderful savory bread that gushes with flavor as soon as you bite into it. * Bold items are our frequently used condiments. It will warm you right up! Using a spoon or chopsticks, let the roux dissolve completely. We adore our curry so much that it is considered one of the countrys national dishes along with ramen and gyoza! Mix well until dissolved. Although each ingredient is relatively healthy, Japanese Curry is still a high caloric sauce that adds a lot of extra carbohydrates to your meal. Add the vegetables, grated apple, broth, soy sauce, and chicken. For more protein style recipes, see my Protein Squared Recipes collection. Not only does this taste super delicious, but it adds a lot of extra fiber and a bit of extra protein to your meal. As we observed earlier, adding the rice, udon, or bread adds many additional calories to your meal. Do not rush the cooking process. Plus, making your own curry sauce allows you to tailor the taste and nutritional content to your liking. The thick curry sauce gets burnt easily at the bottom of the pot. This serving contains 1.3 g of fat, 0.2 g of protein and 0.8 g of carbohydrate. Saut for 30 seconds until fragrant. ), Is Creme Brulee Healthy? Add carrots, mushrooms, curry block, and water into the Instant Pot and cook on high pressure for 15 minutes.

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